A Basque specialty that has pastry cream encased in a light shortdough pastry.
Author: Erma Germino
An original French dessert recipe of my grandmother's, tweaked a bit to be lower in fat! It's best made with fresh fruit and is delicious with a dollop...
Author: LAURIEZ
Let guests do the skewering by serving these chicken chunks with toothpicks.
Author: USA WEEKEND columnist Pam Anderson
Okonomiyaki is a Japanese pancake stuffed with yummy goodness! 'Okonomi' means what you like and 'yaki' means grilled. The ingredients provided are the...
Author: Stephanie Llamas
I won a gold medal with this recipe at the Armed Forces Culinary Olympics in March of 2007. Serve the souffles with fresh raspberry sauce, if desired.
Author: The_Tattooed_Chef
I've messed with this recipe for years trying to find the perfect golden sauce. This is it! Make the sauce the night before you cook the shrimp.
Author: nriffer
This fish stew, called moqueca, is a very typical, traditional Brazilian dish that originated in the Northeast. The palm oil gives it its distinctive flavor....
Author: GraçaRibeiro
This is a classic California roll recipe, great for those who are just learning to make sushi. Serve as an appetizer or as part of a Japanese meal.
Author: ChefJackie
My mother has been making this dish for as long as I can remember. Lots of rosemary and garlic - what more could you ask for?
Author: kelcampbell
Great lamb meatballs with an excellent lemon sauce.
Author: Kerri
These cakes are traditionally cooked and eaten at Russian Orthodox Easter to break the fast. Often accompanied by pashka, a sweet, fruity cheese. These...
Author: babylee
This easy Russian cake is made with only 3 ingredients and then filled with a delicious cream made of sour cream, sugar, and lemon juice.
Author: Oleshka
For this dish, we need to prepare two things (1) the grilled pork, and (2) the dipping sauce.
Author: Nguyen Duc Cuong
I have used lots of different mincemeat recipes, and created my own, using the most delicious and inexpensive combinations (but really, this recipe is...
Author: Rosa Christine Reeve
This recipe makes a large amount of sweet, hearty tomato sauce, featuring eggplant, green pepper, onion, and garlic. Serve over egg noodles for a delicious...
Author: DIZTHEWONDERKID
A delicious lemony treat without the bite of regular limoncello. This makes great Christmas gifts!
Author: Nikki
Lubia Polo is a one-pot Persian dish with rice, ground beef, green beans, tomato sauce, and curry spices. You will need a nonstick pan so you can invert...
Author: Trina
Individual pot pies that taste like pizza! The recipe is great to follow as is, or get creative and add your own favorite toppings! A great dish for kids...
Author: Mrs. Mistry
If you are looking for an authentic dish from Greece, this recipe is for you! I grew up eating this, one of my favorite meals! It's usually made with veal...
Author: STEFADOURAKI
My college roommate's family made this every Easter and sent a whole pie to us. I loved it and asked for a recipe but was told I could not have it. So...
Author: Brandi Rose
This is a dish intended for your left-over spaghetti. In my house there never seems to be enough left over to make this, so seeing as we love this dish...
Author: Joey Joan
These delicious kebabs are guaranteed to be a big hit! This recipe has been in my husband's family for generations. Serve with basmati rice or naan.
Author: sommer
This is a quick and easy dish of shrimp sauteed in a spicy sauce of butter, garlic, Worcestershire sauce, red wine, and chipotle chiles. Serve over steamed...
Author: Rick Ogg
This is a twist on the traditional meatball recipe. Enjoy! Top with sliced scallions.
Author: Sophie
A soft vanilla custard with floating clouds of poached meringue.
Author: SUE WILLIAMS
This shrimp lo mein is easy to prepare and tastes wonderful! Can double the sauce if you like more. Can add additional water or broth to sauce if you like...
Author: alice
A sweet, tangy, spicy shrimp dish. You can prepare the sauces ahead of time and refrigerate.
Author: LIEBELUNE
This traditional Nigerian dish brings out the best possible flavor of rice and chicken. Chicken is first sauteed on the stove top to produce a wonderful...
Author: Daisy
Not only do these little Italian pastries look and taste delicious, but this cannoli recipe stays true to the classic version, right down to the mixed...
Author: Maria
Flan is a traditional Spanish/Hispanic dessert that can be dressed up any way from chocolate to traditional. This flan is simple, yet creamy and smooth....
Author: FleurSweetLoves
These Galbi-inspired Korean short ribs are incredibly easy to make and very tasty. They can be served with sticky white rice and lettuce wraps and pair...
Author: ZedFightsGanon
Ground beef, olives, egg noodles, corn, taco sauce and seasoning give this throw together casserole it's South-of-the-border flavor.
Author: sal
This Malaysian inspired mango dish always has people wanting more.
Author: Tom Flannery
This is my friend Sharon's recipe and it is phenomenal! She is a great cook and I am so happy she shared it with me! For optimal presentation, garnish...
Author: MissGleasonSanchezApostolides
Sweet, tasty, and creamy; pear and blue cheese is the perfect flavor pairing! Try this delicate and tasty Italian original homemade ravioli. Serve with...
Author: Alemarsi
This spicy and delicious recipe is absolutely incredible. It is so tasty but not recommended for youngsters. I recommend this recipe to impress visitors...
Author: christinereichard
The BEST Baked Ziti!! This has flavor and yields a great amount. Try this recipe; it IS the best!
Author: SETHALLEN
This is a delicious moist cookie which is a favorite of ours. You'll love it.
Author: PGOETZ719
This is how I prepare shrimp. You can eat these chilled, with cocktail sauce or add them to your favorite recipe. I love to add these shrimp to coctel...
Author: Jessica
It's your classic Italian entree with a Mexican kick! The crumbled corn tostadas, chili powders, chili peppers, and chipotle peppers are the difference...
Author: Sachin K.
Great left over meal if there is some left. Freezes well, too. Try it with ground turkey.
Author: MJALOVE
This is a very light version of a cheesecake that I learned from a friend in Japan. A perfect recipe for people looking for something sweet to top off...
Author: Lola Smith
This recipe is a healthier take on a classic Swedish meatballs dish without sacrificing the elegance or taste. No one will ever know from tasting this...
Author: Ms. Chef Esh
Tostadas are a common dinner at our home. I fry my own corn tortillas since I think they taste so much better than store bought. I also fry my own pinto...
Author: Yoly
This is an authentic, vegetarian, simple, and colorful main dish served with fluffy basmati rice or chapatis. I'm from India and I completely adore Indian...
Author: Arpita
This recipe has become a cherished family favorite, and it all began in 1965 with my older brother's 2nd grade teacher sharing it with our mother. Melt-in-your-mouth...
Author: TRACE23
Ricotta and spinach make the most classic vegetarian pairing in Italian cooking. In the traditional tortellini di magro, it's used also as filling for...
Author: Alemarsi